Lee

Toronto restaurants doing Lunar New Year dinners for takeout and delivery

Happy Year of the Ox

Inside the best parties from night five of TIFF, with Ellen Page, Angelina Jolie and Christoph Waltz

Plus, Mary J. Blige and Garrett Hedlund grooved to Santana

12 of Toronto’s best fusion restaurants

Our favourite places for things like truffled fried rice, a Vietnamese duck confit crêpe or Korean-Ukrainian cabbage rolls

A look inside celebrity chef Susur Lee’s kitchen (and his fridge)

How the chef-owner of Lee, Luckee, Bent and Fring’s cooks at home

Forget Cronuts. Toronto has Shmapples, Spreezebolls and these six other incredible culinary mashups

Friday Night Bites: tables for two at Yours Truly, Lee and Bannock

Friday Night Bites: tables for two at North 44°, Splendido and Lee

Raising the Bar: nine house-made chocolate bars, the ultimate fancified junk food

Introducing: The Feasting Room, a carnivore’s delight of a pop-up on College

Top Chef Canada recap, episode 6: double trouble

Forgot to make a Valentine’s Day reservation? Here are 10 restaurants that still have space

Winterlicious 2012: Toronto Life’s picks for King West and the Financial District

Introducing: Lee Lounge, the latest incarnation of Susur Lee’s King West space

Q&A with Susur Lee: the chef discusses Lee Lounge’s new dishes, lower prices and new flavours

Just Opened: Knife, a Queen West shop devoted to the world’s best kitchen blades