Geraldine

Geraldine, Parkdale’s favourite absinthe spot, is no more

Five refreshingly boozy cold-brew cocktails

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Top Five: the best speakeasies in Toronto

Former Farmhouse Tavern chef Alex Molitz signs on at Geraldine in Parkdale

In Absinthia: where to sip the strong stuff in Toronto

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Review: absinthe, oysters and old-timey cocktails at Geraldine in Parkdale

Late-Night Food: Toronto’s 15 Best Snack Bars Open After 11 p.m.

Introducing: Geraldine, a new spot for absinthe, oysters and Edwardian hospitality in Parkdale