Restaurants aren’t thriving—they’re barely surviving
Rents are astronomical, food costs are higher than ever and profit margins are razor thin
Fat Pasha
The 100 best restaurants in Toronto
After hundreds of meals over many months, these are our absolute favourite places to eat in the city right now
Five things we learned from Yotam Ottolenghi’s visit to Fat Pasha
The renowned cookbook author brought his latest, "Ottolenghi Simple," to Anthony Rose's flagship restaurant for a one-off brunch
Toronto’s best doughnuts right now
Our artery-exploding ranking of the city’s best doughnuts, crullers and custard-filled confections
Toronto’s best gourmet food on a budget right now
You'll know it's gourmet—but your wallet won't
What’s on the menu at this year’s Taste of Toronto
A sneak peek at 26 of the dishes being served
Inside the kitchen of chef and comfort-food king Anthony Rose
Don't mind the bathrobe
Introducing: Bar Begonia, Anthony Rose’s Parisian cocktail bar in the Annex
This is the sixth spot for Toronto's comfort-food king
How Anthony Rose became Toronto’s comfort-food king
With five trendy spots (and another on the way), he's the Judd Apatow of our city's restaurant scene
