Food & Drink A Filipino bistro sprouts in Rosedale It’s called Mineral, and the 7Up pork and squid-ink pancit are sensational
Food & Drink Toronto’s top chefs reveal their go-to neighbourhood restaurants and all-time favourite dishes Spoiler alert: Edulis is pretty popular
Toronto’s newest Filipino restaurants add big-city flourishes to an already incredible cuisine New wave Filipino at Platito, Dolly's and Lasa
Food & Drink What’s on the menu at Lasa, a casual Filipino follow-up to Lamesa on St. Clair West Owner Les Sabilano and chef Daniel Cancino want to bring Filipino food to a wider audience.
