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City News
King State of Mind: When did the once-cool King West strip descend into a mess of stretch Hummers, drunken bachelorettes and last-call brawls?
Scenes from a never-ending party “Let’s get drunk and fuck! Let’s get drunk and fuck!” I’m at Cobra, a King West club in...
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Food & Drink
All that sparkles: nine outstanding bottles of bubbly without the elitism
French champagne is still the standard-bearer for the world’s sparkling wines. But New World winemakers are tinkering with its...
Food & Drink
Holiday Gift Guide: 13 edible present ideas
We prefer to pass the holiday season by eating our way through it and forcing loved ones to do the same. So we’ve come up with...
Food & Drink
Of Great Import: The best wines from British Columbia
Finally, more of British Columbia’s premium bottles are available in Ontario. Here, the best of the west It’s boom time in...
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Food & Drink
Tiny bubbles: top picks from Prince Edward County’s first sparkling wines
Prince Edward County’s first sparklers are incredible: you’d swear you were drinking champagne The first three sparkling wines...
Culture
Tease those TIFF taste buds with a Shinan Govani Q&A
Local gossip king Shinan Govani landed the cover of the premiere issue of In Toronto magazine this week (it's like Xtra or Fab for...
Food & Drink
Fairmont Royal York fires 22 staffers alleged to have raided the hotel wine cellar
The Globe is reporting that the Royal York has sacked 22 employees, claiming that they were stealing wine from the hotel’s food...
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Real Estate News
Home of the week: $6.1 million to live in Yorkville’s Hazelton Hotel
ADDRESS: 118 Yorkville Ave. (a.k.a. the Hazelton Hotel), Suite 501 NEIGHBOURHOOD: Yorkville AGENT: Janet Marlene Lindsay, Chestnut...
Food & Drink
Mariah Carey champagne, U.K. considers butter ban, Kraft and Cadbury to merge
• U.K. heart surgeon Shyam Kolvekar will be less popular at the nation’s morning fry-ups after his suggestion that butter...
Food & Drink
Toronto New Year’s Eve celebrations: a 10-part field guide
Choosing one New Year’s Eve event over hundreds of others can be daunting, especially when all the descriptions meld together...
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Food & Drink
Champagne declared healthy, Adam Platt picks the best tinned soups, least popular holiday chocolates
• ’Tis the season for warm, hearty food—even canned soup. New York ’s chief restaurant critic, Adam Platt, does a blind...
Food & Drink
Coolio gets a cooking show (yes, that Coolio), Rachael Ray bests Martha Stewart, recession ruins champagne sales
• Mid-’90s rapper Coolio has traded in rhymes for recipes. The Ghetto Gourmet now has an on-line cooking show and a new book...
Food & Drink
Airport food guide, Tim Hortons’ big move, Tyra Banks eats from trucks
• Harried travellers are often at the mercy of the overpriced, under-flavoured food on offer in most airports. Well, Michael...
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Food & Drink
Bacon-flavoured beer, the fattest city in America, the 50 best spots to eat the 50 best foods
• On a recent foray to Huntington, West Virginia (recently bestowed with the dubious distinction of being America’s fattest...
Food & Drink
Busting the bubbly, how not to be a “label whore,” suing Seinfeld
• It’s been a bad year for champagne: global sales fell by 19 per cent in the first half of this year. As a consequence of the...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
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Food & Drink
“We felt disconnected from the outdoors before”: What St. Lawrence Market North vendors think of their new home
And what locally made and grown goods they’re selling
Food & Drink
Sort-of Secret: Amelia’s Market, a Geary Avenue grocer selling local goods and light lunches
Like lovely cheese plates paired with glasses of Ontario-made wine
Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative