Food & Drink “There’s a lot of red tape”: Restaurateur Roger Yang on the frustration over CaféTO delays The owner of Avelo and Osteria Du breaks down why CaféTO wait times are bad for business—and why restaurants never had a chance to recover from the pandemic
Food & Drink Eight-foot-high acrylic walls, HEPA filters and virtual servers: How one Toronto restaurateur is taking extreme precautions to reopen When Avelo reopens on August 27, it will look a bit different
Food & Drink Toronto’s best new restaurants 2020 Consider this your wish list for better times to come
What’s on the menu at Avelo, a new place for fancy plant-based tasting menus There are three-, five- and eight-course meals