Food & Drink “It’s not that difficult to make things accessible”: A Q&A with the owners of a Toronto restaurant that caters to neurodivergent people Sarang Kitchen in Dovercourt Village serves up Korean fried chicken—and inclusivity
Life This mom says her autistic son’s teachers confined him to a tiny room with no food or water—and she’s suing for $16 million Public schools don't know what to do with autistic students. Their mothers are fighting back
