Ten places in Toronto to eat really great, really late
Ten chefs and the meals they crave
Our critic ate his way across the city, and lucky for you, he took notes. Here's our annual ranking of the city's top new places to eat
It's now possible to make last-minute dinner plans and still score a hot table
A few of the things it's stocked with: shrimp paste, Jamaican oatmeal and a $500 bottle of Japanese whisky
The new restaurant at Queen and Spadina is the best to open in the city this year—in many years, in fact.