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131 Bloor St. W., Unit 211,
Toronto, Ontario M5S 1R1
43.668826 -79.392625
Six years in, the kitchen’s French bistro fare, like a perfectly seared salmon fillet and Puy lentils in lemony tarragon beurre blanc, is still flawlessly executed. Occasional ventures into foreign culinary territory are just as magnifique: sea bass ceviche with radish, jalapeño and cilantro bristles with fiery, vegetal undertones that elevate an otherwise bland protein. Ambitious, technically demanding desserts, including mille feuille, a tower of puff pastry interlaced with layers of tart raspberry and lemon curd and unctuous vanilla cream, would impress were the decadent fillings not accompanied by heavy, stale pastry. Cordial servers time the arrival of thoughtfully recommended wine pairings from the expansive and expensive wine list with precision.


Neighbourhood: Yorkville

Wheelchair accessible: Yes

Vegetarian options: No

Licensed: Yes

Bring your own bottle: Yes

Kitchen open late: No

Outdoor dining: Yes

Private/bookable room: Yes

Delivery: No

Take out: Yes

Takes reservations: Yes

Caters: No

Free Wi-Fi: Yes

Good for: Kids, Groups, Business

Serves: Brunch, Lunch, Dinner

Payment methods: Visa, Amex, MasterCard, Interac, Cash

Days Closed: none