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Patchmon's Thai Desserts
647- 882- 5250.
2463 Bloor St. W.,
Toronto, Ontario M6S 1P7
43.649026 -79.484930
Toronto’s first traditional Thai dessert shop turns out trays of vibrant sweets and savoury snacks. Most of the sugary treats are steamed, rather than baked, and made from a combo of chicken eggs and duck eggs, coconut cream, coconut flesh, rice and tapioca flours, palm sugar and mung beans. Chef-owner Patchmon Su-Anchalee specializes in auspicious desserts, like the foi thong, a golden spool of syrup-boiled egg yolk strands that’s supposed to bring lasting romance.
Patchmon's Thai Desserts


Neighbourhood: Swansea