Toronto Life Cookbook: 10 creative variations on eggs Benedict
Toronto Life Cookbook: 10 creative variations on eggs Benedict
By Toronto Life | February 26, 2013
By Toronto Life | 02/26/2013
Donna Dooher of Mildred’s Temple Kitchen has been serving hordes of hungry brunchers for 20 years. Here, her 10 takes on a classic
Photography by Reena Newman | Food Styling by Sasha Seymour
192677 <strong>Parisian</strong><br /><br />
Mini baguette, French mustard, ham, baby arugula, poached quail eggs, hollandaise. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-intro-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-intro.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-intro.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-intro/ ten-ways-with-eggs-intro 0 0
(Image: Reena Newman)
192683 <strong>Mexican</strong><br /><br />
Corn tortillas, refried beans, fried eggs, avocado, jalapeño and hot sauce. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-02-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-02.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-02.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-02/ ten-ways-with-eggs-02 0 0
(Image: Reena Newman)
192684 <strong>Coastal</strong><br /><br />
Crab cakes (try Mike’s Fish Market at the St. Lawrence Market), sunny-side-up eggs, hollandaise with Old Bay seasoning. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-03-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-03.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-03.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-03/ ten-ways-with-eggs-03 0 0
(Image: Reena Newman)
192685 <strong>Italian</strong><br /><br />
Creamy polenta, roasted red pepper, poached eggs, cheese sauce (one cup of 35 per cent cream, boiled, laced with crumbled Gorgonzola and a pinch of nutmeg, reduced by a third on low heat). (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-04-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-04.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-04.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-04/ ten-ways-with-eggs-04 0 0
(Image: Reena Newman)
192686 <strong>Béarnaise</strong><br /><br />
Crumpet, poached lobster, poached eggs, Béarnaise sauce (hollandaise flavoured with white wine vinegar, shallots and minced tarragon). (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-05-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-05.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-05.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-05/ ten-ways-with-eggs-05 0 0
(Image: Reena Newman)
192687 <strong>Poutine</strong><br /><br />
French fries, poached duck egg, crispy bacon bits, smoked chicken stock gravy, cheese curds. <br />
(Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-06-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-06.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-06.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-06/ ten-ways-with-eggs-06 0 0
(Image: Reena Newman)
192688 <strong>Japanese</strong><br /><br />
Sushi rice (formed into a dense patty), nori, salmon sashimi, scrambled egg, soy glaze, green onion, a drizzle of mirin. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-07-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-07.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-07.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-07/ ten-ways-with-eggs-07 0 0
(Image: Reena Newman)
192689 <strong>Smoked Salmon</strong> <br />
Croissant (made by Marc Thuet, if possible), smoked salmon, poached eggs, dill-flecked hollandaise. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-08-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-08.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-08.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-08/ ten-ways-with-eggs-08 0 0
(Image: Reena Newman)
192690 <strong>Indian</strong><br /><br />
Toasted garlic naan, scrambled eggs (add a pinch of curry powder), sliced tomato, chopped coriander. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-09-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-09.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-09.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-09/ ten-ways-with-eggs-09 0 0
(Image: Reena Newman)
192691 <strong>Southern Comfort</strong><br /><br />
Toasted cornbread, ham, poached eggs, chili-spiked hollandaise. (Image: Reena Newman) Toronto Life Cookbook: Egg Benedict Toronto Life Cookbook: Egg Benedict https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-10-96x96.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-10.jpg https://torontolife.com/wp-content/uploads/2013/02/ten-ways-with-eggs-10.jpg 656 416 [] https://torontolife.com/city/ten-ways-with-eggs/slide/ten-ways-with-eggs-10/ ten-ways-with-eggs-10 0 0
(Image: Reena Newman)