Five of our all-time favourite Vietnamese subs for $10 or less
Part of our series spotlighting the city’s edible hidden gems
Including "photine" and deconstructed banh mi charcuterie
The airport-adjacent spot is popular for its short rib pho, bar snacks and warm hospitality
Also: a sandwich that uses a Vietnamese doughnut as its vessel
Including banh mi and pork belly noods
Ceviche, charcoal-grilled chicken and banh mi
The west-end restaurant specializes in fresh rolls