The bistro is back—and this time it comes with a big park-facing patio
A year-end salute to the two trend-bucking restaurants that aim for something timeless
Chef Jesse Mutch took over the reins after Jonathan Poon's departure
"I've had trouble with fernet ever since Fergus Henderson and Trevor Gulliver came to Toronto for back-to-back CB dinners"
But that doesn't mean the Parkdale restaurant is closing