Including a drink inspired by Michelle Rabin’s Miso Banana Upside Down Cake
We’re asking Toronto chefs to tell us which takeout is getting them through this pandemic
Our guide to the most deliriously delicious dishes now available for pickup and delivery
From molecular cocktails to top-notch tap lists, these are our favourite places to drink in the city right now
Not breweries, not cocktail bars, just good old-fashioned watering holes
Grant van Gameren, Mark McEwan, Victor Barry and a dozen other chefs share their go-to shops and restaurants in the city
"I've had trouble with fernet ever since Fergus Henderson and Trevor Gulliver came to Toronto for back-to-back CB dinners"
Read our review of the maritime-inspired spot in Parkdale