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AMERICAN
Smoke Signals
416-588-7408
1242 Dundas St. W.,
Toronto, Ontario M6J 1X5
43.649617 -79.424082
This perennial pop-up has settled into a permanent home on Dundas West. Drawing on inspiration from across the southern U.S., pitmaster Nick Chen-Yin smokes up a BBQ Belt greatest hits menu: from South Carolina, smoky pulled pork dressed in a vinegary sauce; from Memphis, dry-rubbed pork ribs seasoned with paprika and pepper; and, from central Texas, jalapeño-cheddar sausages that snap like a bullwhip. Classic sides include creamy mac and cheese and savoury baked beans studded with the brisket’s burnt ends. Even if it’s not served directly from the bag, there’s still something shamefully delicious about a good Frito pie, as this smoked chili and crema version proves. To drink: barbecue-friendly beers—and bourbon, of course.
Smoke Signals

Details


Neighbourhood: Little Portugal

Wheelchair accessible: No

Vegetarian options: No

Licensed: Yes

Bring your own bottle: No

Kitchen open late: No

Outdoor dining: No

Private/bookable room: No

Delivery: No

Take out: Yes

Takes reservations: No

Caters: Yes

Free Wi-Fi: No

Good for: Kids, Groups, Business

Serves: Dinner

Payment methods: Visa, MasterCard, Interac, Cash

Days Closed: Monday, Sunday

Map


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