Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Editorial Review
Chic shoppers, Gucci brats, suits and couples have been lining up at this Yorkville sushi-bar-in-a-box since 1999. Edamame, gyoza and miso-topped eggplant are all good appetizers, but sushi is the main event. Big draws from the six-page menu include hand rolls and maki. Dragon rolls A, B and C arrive with frisky plastic horns on an eight-piece body that rolls shrimp tempura with California fixings and rice. At the risk of gilding the lily, the ...
- Featured Listings
-
Pangaea
-
Fuzion
Fuzion Resto-Lounge and Garden is a stylish and sophisticated urban oasis for dining, cocktails and ...
-
The Sultan’s Tent & Café Moroc
The Sultan's Tent & Café Moroc will instantly transport you to an exotic French Moroccan ...
Related Restaurant Reviews
Ki
Soaring ceilings, a raised dining area surrounded by peaceful ponds ...
Sushi Star Japanese Restaurant
Locals and area business types pop in to this unassuming ...
Katsura
A boisterous theatre of teppanyaki draws in groups for acrobatics ...
Inoodle
Ramen may be just a noodle, but in Japan it ...
Bikkuri
A vast dining area decked out in black with punches ...
Related Features
Hog Wild
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Under the Influence
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
Today in Toronto
January 9, 2009
AC/DC
The grimy Aussie rockers are back for their second Toronto stop on the Black Ice ...
Medea
The production of poet Robinson Jeffers’ version of the Euripides drama opens at the Canon ...
Current Issue
CityGuides
Directories
